Maki-sushi with salmon and avocado
This recipe is a quick and effortless reinterpretation of the classic maki-sushi: an alternative for those who don’t love raw fish.
Sweet maki-sushi with avocado, mango and ginger
Quick to make, creative and unique. Today we prepare a delicious Japanese dish: sweet maki-sushi with avocado, mango and ginger. Japan is a country with a truly unique, elegant and meaningful food culture. Today’s recipe is a reinterpretation of the classic dish. Different from our standards, its sweetness will surely conquer the lovers of this […]
