{"id":80288,"date":"2020-02-29T01:30:54","date_gmt":"2020-02-29T00:30:54","guid":{"rendered":"https:\/\/www.italiancookingstore.it\/stuffed-tomatoes-with-steamed-rice-avocado-and-shrimps\/"},"modified":"2020-03-02T02:30:17","modified_gmt":"2020-03-02T01:30:17","slug":"stuffed-tomatoes-with-steamed-rice-avocado-and-shrimps","status":"publish","type":"post","link":"https:\/\/www.italiancookingstore.it\/en\/stuffed-tomatoes-with-steamed-rice-avocado-and-shrimps\/","title":{"rendered":"Stuffed tomatoes with steamed rice, avocado and shrimps"},"content":{"rendered":"<h2>Stuffed tomatoes is a versatile recipe you can serve both as an appetizer or as main course.<\/h2>\n<p>Stuffed tomatoes is a light and refreshing summer dish you can easily prepare. Try them with steamed rice, shrimps, lime and avocado: a healthy and delicious combination! <!--more--><\/p>\n<p>The aromatic rice is cooked at low temperatures with a bamboo steamer to maintain all nutritional properties and flavours. Besides, the bamboo steamer is an entirely natural product and allows cooking without added fat. See the recipe <em>Savoy cabbage rolls with rice and ham<\/em> to learn how to use and clean your steamer.<\/p>\n<div id='gallery-1' class='gallery galleryid-80288 gallery-columns-3 gallery-size-medium'><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon portrait'>\n\t\t\t\t<a href='https:\/\/www.italiancookingstore.it\/en\/stuffed-tomatoes-with-steamed-rice-avocado-and-shrimps\/pomodori-ripieni-riso-freddo-1-2\/'><img fetchpriority=\"high\" decoding=\"async\" width=\"200\" height=\"300\" src=\"https:\/\/www.italiancookingstore.it\/wp-content\/uploads\/2018\/09\/pomodori-ripieni-riso-freddo-1-200x300.jpg\" class=\"attachment-medium size-medium\" alt=\"Stuffed tomatoes with steamed rice\" srcset=\"https:\/\/www.italiancookingstore.it\/wp-content\/uploads\/2018\/09\/pomodori-ripieni-riso-freddo-1-200x300.jpg 200w, https:\/\/www.italiancookingstore.it\/wp-content\/uploads\/2018\/09\/pomodori-ripieni-riso-freddo-1-600x900.jpg 600w, https:\/\/www.italiancookingstore.it\/wp-content\/uploads\/2018\/09\/pomodori-ripieni-riso-freddo-1-683x1024.jpg 683w, https:\/\/www.italiancookingstore.it\/wp-content\/uploads\/2018\/09\/pomodori-ripieni-riso-freddo-1-324x486.jpg 324w, https:\/\/www.italiancookingstore.it\/wp-content\/uploads\/2018\/09\/pomodori-ripieni-riso-freddo-1-416x624.jpg 416w, https:\/\/www.italiancookingstore.it\/wp-content\/uploads\/2018\/09\/pomodori-ripieni-riso-freddo-1.jpg 720w\" sizes=\"(max-width: 200px) 100vw, 200px\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.italiancookingstore.it\/en\/stuffed-tomatoes-with-steamed-rice-avocado-and-shrimps\/pomodori-ripieni-riso-freddo-2-2\/'><img decoding=\"async\" width=\"300\" height=\"279\" src=\"https:\/\/www.italiancookingstore.it\/wp-content\/uploads\/2018\/09\/pomodori-ripieni-riso-freddo-2-300x279.jpg\" class=\"attachment-medium size-medium\" alt=\"Stuffed tomatoes with steamed rice\" srcset=\"https:\/\/www.italiancookingstore.it\/wp-content\/uploads\/2018\/09\/pomodori-ripieni-riso-freddo-2-300x279.jpg 300w, https:\/\/www.italiancookingstore.it\/wp-content\/uploads\/2018\/09\/pomodori-ripieni-riso-freddo-2-600x557.jpg 600w, https:\/\/www.italiancookingstore.it\/wp-content\/uploads\/2018\/09\/pomodori-ripieni-riso-freddo-2-324x301.jpg 324w, https:\/\/www.italiancookingstore.it\/wp-content\/uploads\/2018\/09\/pomodori-ripieni-riso-freddo-2-416x386.jpg 416w, https:\/\/www.italiancookingstore.it\/wp-content\/uploads\/2018\/09\/pomodori-ripieni-riso-freddo-2.jpg 646w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a>\n\t\t\t<\/div><\/figure>\n\t\t<\/div>\n\n<div style=\"widht: 100%;\">\n<p><a href=\"\/?p=38047\"><img decoding=\"async\" class=\"alignleft\" src=\"https:\/\/i2.wp.com\/www.italiancookingstore.it\/wp-content\/uploads\/2017\/04\/cuocivapore-bamboo.jpg?fit=800%2C800&amp;ssl=1\" alt=\"teglia rotonda in ferro blu\" width=\"300\" height=\"300\" \/><\/a><\/p>\n<p class=\"product_title entry-title\"><a href=\"\/?p=38047\"><strong>Paderno \u2013 Round bamboo steamer<\/strong><\/a><\/p>\n<p>Various sizes: from 16 cm to 50 cm<\/p>\n<p class=\"price\"><span class=\"woocommerce-Price-amount amount\">14,00<span class=\"woocommerce-Price-currencySymbol\">\u20ac<\/span><\/span>\u00a0\u2013 1<span class=\"woocommerce-Price-amount amount\">42,00<span class=\"woocommerce-Price-currencySymbol\">\u20ac<\/span><\/span><\/p>\n<p><a href=\"\/?p=38047\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-30727 size-full\" src=\"https:\/\/www.italiancookingstore.it\/wp-content\/uploads\/2016\/11\/screenshot-www.italiancookingstore.it-2016-11-30-18-11-43.png\" alt=\"acquista\" width=\"107\" height=\"48\" \/><\/a><\/p>\n<\/div>\n<div><\/div>\n<div><\/div>\n<div style=\"float: left;\">Below you can find the recipe of\u00a0<span style=\"color: #e05a4d;\"><strong><a href=\"https:\/\/blog.giallozafferano.it\/uovazuccheroefarina\/pomodori-ripieni-riso-gamberetti-avocado\/\" target=\"_blank\" rel=\"noopener noreferrer\"> Uova zucchero e farina<\/a><\/strong><\/span><\/div>\n<div><\/div>\n<div><\/div>\n<div><strong>Preparation time:<\/strong> 20 minutes<\/div>\n<div><strong>Cooking time:<\/strong> 20 minutes<\/div>\n<div><strong>Difficulty:<\/strong> very low<\/div>\n<div><strong>Yield:<\/strong> makes 4 servings<\/div>\n<div><strong>Budget:<\/strong> medium<\/div>\n<div><\/div>\n<div><\/div>\n<h4><strong>Ingredients:<\/strong><\/h4>\n<ul>\n<li>8 tomatoes (rather large)<\/li>\n<li>100g basmati rice<\/li>\n<li>150g shrimps<\/li>\n<li>\u00bd avocado<\/li>\n<li>1 lime<\/li>\n<li>salt to taste<\/li>\n<li>pepper to taste<\/li>\n<li>extra virgin olive oil to taste<\/li>\n<\/ul>\n<h4><span style=\"color: #0000ff;\"><strong>Instructions:<\/strong><\/span><\/h4>\n<ol>\n<li><span style=\"color: #000000;\">Place the steamer into a pot of the same size. Fill the pan or the wok with 5-6 cm of water and line one basket with parchment paper. Pour the rice, cover with salted water and close the lid. Bring to a boil and continue to cook for about 20 minutes. It is essential to check that there is always enough water during cooking. <\/span><span style=\"color: #000000;\">Transfer it in a bowl and season with a little olive oil.<\/span><\/li>\n<li><span style=\"color: #000000;\">Cook the shrimps with the bamboo steamer.<\/span><\/li>\n<li><span style=\"color: #000000;\">Remove the top half of the tomatoes, scoop out pulp, season with a little bit of salt and turn them upside down onto paper towels to drain.<\/span><\/li>\n<li><span style=\"color: #000000;\">Cut the top half ot tomatoes into cubes.<\/span><\/li>\n<li><span style=\"color: #000000;\">Peel the avocado, cut in half lengthwise, remove the pit and cut one half into small pieces.<\/span><\/li>\n<li><span style=\"color: #000000;\">Place the cold rice in a bowl and combine with the shrimps, the avocado and the tomatoes. Season with salt, pepper, a little olive oil and some grated lime. Fill the tomatoes with the mix and refrigerate until serving.<\/span><\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Stuffed tomatoes is a versatile recipe you can serve both as an appetizer or as main course. Stuffed tomatoes is a light and refreshing summer dish you can easily prepare. Try them with steamed rice, shrimps, lime and avocado: a healthy and delicious combination!<\/p>\n","protected":false},"author":1,"featured_media":54513,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"footnotes":""},"categories":[11],"tags":[4436,4362,4437,4435,4434,4360,4346],"class_list":["post-80288","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cook-with-our-products","tag-eating-healthy","tag-fat-free-cooking","tag-health","tag-healthy","tag-light","tag-steamer","tag-steaming"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.0 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Stuffed tomatoes with steamed rice, avocado and shrimps - Italian Cooking Store<\/title>\n<meta name=\"description\" content=\"Stuffed tomatoes is a versatile recipe you can serve both as an appetizer or as main course. 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