This savoury tart with leeks, potatoes and ham is an excellent solution for a quick and appetising dinner.
Wrapped in a shell of crispy shortcrust pastry, leeks have a strong flavour, potatoes give softness and the addition of cream and grated cheese perfectly balances the mix. If you want, you can prepare the shortcrust pastry from scratch.
Appetiser or a complete meal: find out which combination of ingredients you like the most!