Crumbled potatoes with ham and scamorza is a delicious and kid-approved recipe, even by the pickiest one.
Our version is prepared with cooked ham and scamorza but you can fill it with any kind of cheese and cold cuts. Serve it with some fresh vegetables and you’ll have a balanced and easy dish. Continue reading Crumbled potatoes with ham and scamorza (recipe video)
This savoury tart with leeks, potatoes and ham is an excellent solution for a quick and appetising dinner.
Wrapped in a shell of crispy shortcrust pastry, leeks have a strong flavour, potatoes give softness and the addition of cream and grated cheese perfectly balances the mix. If you want, you can prepare the shortcrust pastry from scratch.
Appetiser or a complete meal: find out which combination of ingredients you like the most!
Continue reading Savoury tart with leeks, potatoes and ham